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About 15 to 20 thousand years ago, when human society changed from a hunter-gatherer society to an agricultural society, not only did its culture and social behavior change, but also some new sounds came out of the human language, which made it easier for humans to pronounce different words.
Ever since our ancient ancestors started consuming soft, fire-cooked food, the use of sounds like "f, f" and "waw, wa, w or v" increased in our ancient language or speech, due to the soft food itself and the ability to pronounce 'f' and 'v'.
When ancient humans turned to soft prepared foods after the spread of agriculture in the world, they used to put less pressure on their teeth, due to which their teeth were less prone to breakage. This dietary change altered the development of their jaws, leading to a new habit of chewing less food than adults, and the shape and size of our back teeth began to change. Within a few thousand years, these slight overbites made it easier for people in farming cultures to produce sounds like "f" (Urdu: ف) and "v" (Urdu: واو), opening up a world of new words, and new words began to join our ancient sounds.
These newfound consonants, called labiodentals, helped promote the diversification of languages ​​in Europe and Asia by at least 4,000 years ago. According to Balthasar Bickel, a linguist and senior author at the University of Zurich in Switzerland, they led to changes such as the change of the Proto-Indo-European word patēr (potter) to the Old English “faeder” about 1,500 years ago. Professor Bickel’s paper suggests that “this cultural change can change our linguistic biology in a way that affects our language,” says Noreen Von Cramon-Taubadel, an evolutionary morphologist at the University at Buffalo, part of the State University of New York system, who was not part of the study.
To arrive at this conclusion, the scientists first used computer modeling to show that by biting more teeth together while speaking, it takes 29 percent less effort to produce labiodentals than by biting one tooth edge at a time. Then, they surveyed the world's languages ​​and found that the languages ​​of ancient hunter-gatherers had only about a quarter as many labiodentals as the languages ​​of agricultural societies. Finally, they looked at the relationships between different ancient languages, and this computer model showed that labiodentals may have spread and been used rapidly in a language at a time when the use of soft foods through agriculture increased with the widespread adoption of agriculture and new methods of food processing, such as grinding grains into flour, about 8,000 years ago. Since then, such sounds (i.e., the f and v sounds) may have gone from rare to common.
As more mature humans developed overbites with the help of their teeth, they began to mistakenly use the "f" and "v" sounds more in their speech, says Bekel. They say that in ancient India and ancient Rome, in colloquial speech, labiodentals may have been a sign of social status, indicating a moderate diet and wealth. These pronunciations also spread to other language groups. And these pronunciations appear today in 76% of Indo-European languages, and all Indo-Aryan languages ​​have sounds like f and v.
But in opposition to this theory, these things are said
Some linguists, however, say that not the nutritional aspect or just human biology but cultural evolution caused these phonetic changes, and humans began to produce sounds like f and v.
Even today, not all languages ​​of human populations in different regions use the "f" and "v" sounds, although they also use agricultural products and soft foods.
This theory seems to be a valuable one, but it has not been universally accepted by all scientists, anthropologists and linguists.

Why was the pig created
This is very important reading for every Muslim
In almost all American countries, including Europe, the main choice for meat is the pig. There are many farms in these countries to raise this animal. In France alone, the share of pig farms is more than 42,000.
Pigs contain more FAT than any other animal. But Europeans and Americans try to avoid this deadly fat.
Disposal of this fat is the responsibility of the food department of these countries. Eliminating this fat was a big headache for the food department.
To eliminate it, it was officially burned, after about 60 years they thought of using it again so that money could be earned. His experiment in making soap was successful.
Initially, pig fat was clearly listed on the label in the description of the contents on products made from pig fat.
Since the major consumers of their products are Muslim countries, and these countries banned these products, which caused them a trade loss. In 1857, rifle bullets made in Europe were transported to the subcontinent by sea. Due to the humidity of the sea, the gunpowder in it deteriorated and the bullets were wasted.
After that, they started applying a layer of pig fat on the bullets. Before using the bullets, this layer of fat had to be scraped off with the teeth. When the word spread that pig fat was used in these bullets, the soldiers, mostly Muslims and some vegetarian Hindus, refused to fight, which eventually led to a civil war. The Europeans recognized these *facts and instead of writing PIG FAT, they started writing FIM
P
Since 1970, all people living in Europe know the fact that when these companies were asked by Muslim countries whether animal fat was used in the manufacture of these products and if so, which one...?, they were told that they contained cow and sheep fat. Here again another question was raised, that if it is cow or sheep fat, then it is still forbidden for Muslims, because these animals were not slaughtered according to Islamic halal method.
Thus they were banned again. Now these multinational companies had to face another loss...!
Finally they decided to use coded language, so that only their own Food Administration could know what they were using and the common man remained in the dark. Thus they started E-codes. Thus today these are written on the labels of the products of multinational companies in the form of E-INGREDIENTS,
These products include
toothpaste, bubble gum, chocolate, all kinds of sweets, biscuits, cornflakes, toffees
candied foods multivitamins and many medicines since all these goods are being used indiscriminately in all Muslim countries.
The use of pork ingredients is increasing the trend of shamelessness, cruelty and sexual exploitation in our society.
Therefore, all Muslims and those who avoid pork are requested to check the content list of their daily used ITEMS and compare it with the following list of E-codes while purchasing them. If any of the ingredients given below are found, then definitely avoid it, because it contains pork fat in some form or the other.
E100, E110, E120, E140, E141, E153, E210, E213, E214, E216, E234, E252, E270, E280, E325, E326, E 327, E334, E335, E336, E337, E422, E41, E431, E432, E433, E434, E435, E436, E440, E470, E471, E472, E473, E474, E475, E476, E477, E478, E481, E482, E483, E491, E492, E493, E494, E549, E542 E572, E621, E631, E635, E905
Dr. M. Amjad Khan
Medical Research Institute, United States of America
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