Broccoli is a nutrient-dense vegetable rich in vitamins C, K, and A, folate, potassium, and fiber. Regular consumption supports immune function, bone health, and digestive wellness. Its high-water content and refreshing crunch make it ideal for light, summer dishes such as salads, stir-fries, and grilled sides. Healthline+7Doctor.ndtv.com+7Bestcheck+7Moneycontrol
Broccoli contains powerful antioxidants, such as sulforaphane, glucoraphanin, and beta-carotene. These compounds help protect cells from damage caused by free radicals, reducing the risk of chronic diseases like cancer and heart disease. Moneycontrol
The fiber, potassium, and antioxidants in broccoli contribute to heart health. Potassium helps regulate blood pressure, while fiber and antioxidants help reduce cholesterol levels and prevent arterial damage. Moneycontrol+1Premier Healthline+1
Broccoli is a good source of calcium and vitamin K, both of which are important for maintaining strong and healthy bones. Regular consumption can help prevent osteoporosis and improve bone density. Moneycontrol+1PMC+1
Broccoli has a low glycemic index and contains fiber, both of which help regulate blood sugar levels. This makes it a good choice for individuals with diabetes or those looking to prevent blood sugar spikes. Moneycontrol
Broccoli contains nutrients like lutein and zeaxanthin, which are important for maintaining healthy vision and may reduce the risk of cataracts and age-related macular degeneration. Moneycontrol
Incorporating broccoli into your diet can provide numerous health benefits, from supporting heart health to promoting healthy vision. Its versatility in various dishes makes it an easy addition to meals.Happy Tummy