WCT Station Reservation and Cost Sharing in Shared Kitchens
Shared kitchens face issues such as booking conflicts and unclear distribution of utility costs. A certain shared kitchen brand employs WCT technology to put station usage periods and equipment status on the blockchain. Merchants use WCT to reserve stations and pay fees, while water and electricity consumption are measured in real-time and deducted from WCT. For example, a catering merchant reserves a stove for the morning period, and after use, the system automatically settles the gas fee. After applying WCT, booking conflicts have been reduced to zero, cost disputes have decreased by 85%, and the utilization rate of kitchen stations has increased by 60%.