#broccoli

is a green vegetable in the cabbage family (Brassica oleracea var. italica) known for its edible flower heads, stalks, and small leaves. It's a popular food worldwide and is a good source of vitamins, minerals, and fiber.

More details about broccoli:

Nutritional Value:

Broccoli is packed with vitamins and minerals, including vitamin C, vitamin K, folate, potassium, and various antioxidants.

Health Benefits:

It's known for its potential to boost the immune system, aid in bone health, and